OSAMIL

GRADE A Dec 3, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Food, supplies, or equipment not protected from potential source of contamination during storage, prepara...

GRADE B Jan 30, 2023 - Cycle Inspection / Re-inspection

Score: 27 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

Oct 19, 2022 - Cycle Inspection / Initial Inspection

Score: 27 points

Food, food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment defi...