NOTABLE

GRADE A Jan 10, 2025 - Cycle Inspection / Re-inspection

Score: 10 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Nov 1, 2024 - Cycle Inspection / Initial Inspection

Score: 32 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...

GRADE B Aug 21, 2023 - Pre-permit (Operational) / Re-inspection

Score: 17 points

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Hot TCS food item n...

Jul 24, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 39 points

Hot TCS food item not held at or above 140 °F. Evidence of mice or live mice in establishment's food or non-food areas. The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bu...