MAMA PHO / SOJUICE
β οΈ This facility has been closed 2 times by the NYC Health Department
Latest: GRADE A
Feb 6, 2026
Address
580 GRAND STREET
Brooklyn, NY 11211
Cuisine Type
Southeast Asian
π 7185995015
Inspection History
8 inspections
Grade A: 1
2 closures
Permit
CAMIS #50004839
Last inspected: Feb 6, 2026
Inspection History (8 most recent)
Feb 6, 2026
- Cycle Inspection / Initial Inspection
Score: 21 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical imprope...
GRADE A
Oct 28, 2024
- Cycle Inspection / Re-inspection
Score: 13 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held a...
Jun 18, 2024
- Cycle Inspection / Initial Inspection
Score: 47 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Food contact ...
Jan 13, 2023
- Administrative Miscellaneous / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of rats or live rats in establishment's food or non-food areas.
GRADE P
Jun 8, 2022
- Cycle Inspection / Reopening Inspection
Score: 4 points
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...
π« CLOSURE
May 26, 2022
- Cycle Inspection / Initial Inspection
Score: 142 points
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Cold food item held above 41ΒΊ F (smoked fish and reduced oxygen...
π« CLOSURE
May 26, 2022
- Cycle Inspection / Initial Inspection
Score: 142 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
May 26, 2022
- Administrative Miscellaneous / Initial Inspection
ROP processing equipment not approved by DOHMH.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap ...