LA MARCHANDE

Latest: GRADE Z Dec 4, 2025

🍽️ Cuisine: French

📍 Neighborhood: Financial District Battery Park City

🚇 Nearest Transit: Wall Street, Fulton Street

Address
88 WALL STREET
Manhattan, NY 10005
Cuisine Type
French
📞 2128372089
Inspection History
7 inspections
Grade A: 1
Permit
CAMIS #50120168
Last inspected: Dec 4, 2025

Inspection History (7 most recent)

Dec 4, 2025 - Inter-Agency Task Force / Initial Inspection
Score: 0 points
May 2, 2025 - Cycle Inspection / Compliance Inspection
Score: 26 points
Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food, supplies, or equipment not protected from potentia...
GRADE Z Jan 28, 2025 - Cycle Inspection / Re-inspection
Score: 35 points
HACCP plan not approved or approved HACCP plan not maintained on premises. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or e...
Jan 28, 2025 - Administrative Miscellaneous / Re-inspection
Equipment used for ROP not approved by the Department Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above an...
Dec 30, 2024 - Cycle Inspection / Initial Inspection
Score: 29 points
Evidence of rats or live rats in establishment's food or non-food areas. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Swollen, leaking, rusted o...
GRADE A Sep 26, 2023 - Pre-permit (Operational) / Re-inspection
Score: 8 points
Hot TCS food item not held at or above 140 °F.
Jul 25, 2023 - Pre-permit (Operational) / Initial Inspection
Score: 39 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditi...