LA BAKER

GRADE Z Oct 15, 2025 - Cycle Inspection / Re-inspection

Score: 23 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Cold TCS food it...

Aug 8, 2025 - Cycle Inspection / Initial Inspection

Score: 40 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...

GRADE A Apr 2, 2025 - Cycle Inspection / Re-inspection

Score: 0 points

Feb 24, 2025 - Cycle Inspection / Initial Inspection

Score: 45 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable m...

GRADE C Sep 30, 2024 - Cycle Inspection / Re-inspection

Score: 53 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Hot TCS food item not held at or above 140 °F. Food contact su...

Jul 25, 2024 - Cycle Inspection / Initial Inspection

Score: 37 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking...

Aug 25, 2023 - Administrative Miscellaneous / Re-inspection

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Garbage receptacle not pest or water r...

Apr 18, 2023 - Cycle Inspection / Initial Inspection

Score: 32 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Cold TCS food item held above 41 °F; smoked or pr...