KING HOUSE

GRADE A Sep 10, 2025 - Cycle Inspection / Re-inspection

Score: 9 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

May 8, 2025 - Cycle Inspection / Initial Inspection

Score: 35 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

GRADE C Nov 14, 2024 - Cycle Inspection / Re-inspection

Score: 30 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Design, co...

Jun 5, 2024 - Cycle Inspection / Initial Inspection

Score: 16 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly lab...

GRADE A Jan 4, 2023 - Cycle Inspection / Re-inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...