KAFRA'S BAKERY

Mar 10, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or "Grade Pending" card not conspicuously posted or visible to passersby Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service...

GRADE A Mar 10, 2025 - Cycle Inspection / Initial Inspection

Score: 10 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

Dec 5, 2024 - Administrative Miscellaneous / Re-inspection

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Evidence of mice or live mice in estab...

GRADE C Dec 5, 2024 - Cycle Inspection / Re-inspection

Score: 37 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Oct 18, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food, supplies, or equipment not protected from potential source of contamination during storage, prepar...

Oct 18, 2024 - Administrative Miscellaneous / Initial Inspection

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

GRADE A Nov 15, 2023 - Pre-permit (Operational) / Re-inspection

Score: 12 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Nov 15, 2023 - Administrative Miscellaneous / Re-inspection

Failure to post or conspicuously post healthy eating information

Nov 6, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 34 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...