JAY'S ROTI HUT
Latest: GRADE A
Dec 15, 2025
Address
135-09 LEFFERTS BOULEVARD
Queens, NY 11420
Cuisine Type
Caribbean
📞 7183223473
Inspection History
6 inspections
Grade A: 5
Permit
CAMIS #50045619
Last inspected: Dec 15, 2025
Inspection History (6 most recent)
GRADE A
Dec 15, 2025
- Cycle Inspection / Initial Inspection
Score: 12 points
Juice packaged on premises with no or incomplete label, no warning statement
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning...
GRADE A
Dec 15, 2025
- Cycle Inspection / Initial Inspection
Score: 12 points
Juice packaged on premises with no or incomplete label, no warning statement
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning...
GRADE A
Dec 15, 2025
- Cycle Inspection / Initial Inspection
Score: 12 points
Juice packaged on premises with no or incomplete label, no warning statement
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning...
GRADE A
Aug 22, 2024
- Cycle Inspection / Re-inspection
Score: 10 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Anti-siphonage or back-flow pre...
Apr 19, 2024
- Cycle Inspection / Initial Inspection
Score: 33 points
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...
GRADE A
Oct 14, 2022
- Cycle Inspection / Initial Inspection
Score: 13 points
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface o...