JACK'S CUISINE

Nov 4, 2024 - Cycle Inspection / Initial Inspection

Score: 46 points

Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparatio...

GRADE A May 24, 2023 - Cycle Inspection / Initial Inspection

Score: 9 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not proper...

GRADE B Dec 3, 2021 - Pre-permit (Operational) / Re-inspection

Score: 26 points

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. Food Protection Certificate not held by supervis...