IMMACULEE BAKERY

GRADE A Dec 2, 2024 - Cycle Inspection / Initial Inspection

Score: 8 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Current letter grade or Grade P...

Aug 7, 2024 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

Nov 30, 2023 - Cycle Inspection / Second Compliance Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Nov 6, 2023 - Cycle Inspection / Compliance Inspection

Score: 44 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

GRADE C Oct 11, 2023 - Cycle Inspection / Re-inspection

Score: 46 points

No approved written standard operating procedure for avoiding contamination by refillable returnable containers. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas...

Jun 15, 2023 - Cycle Inspection / Initial Inspection

Score: 60 points

Evidence of mice or live mice in establishment's food or non-food areas. No approved written standard operating procedure for avoiding contamination by refillable returnable containers. Hot TCS food item not held at or above 140 °F. After co...

GRADE A Jan 6, 2023 - Cycle Inspection / Re-inspection

Score: 9 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Oct 31, 2022 - Cycle Inspection / Initial Inspection

Score: 16 points

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away Establishment is not free of harborage or conditions conducive to rodents, insects or ...

GRADE A Dec 29, 2021 - Cycle Inspection / Re-inspection

Score: 13 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...