HORUS CAFE

Latest: GRADE A Feb 4, 2026

๐Ÿฝ๏ธ Cuisine: Mediterranean

๐Ÿ“ Neighborhood: East Village

Address
293 EAST 10 STREET
Manhattan, NY 10009
Cuisine Type
Mediterranean
๐Ÿ“ž 2122284774
Inspection History
6 inspections
Grade A: 2 , Grade B: 1
Permit
CAMIS #41168098
Last inspected: Feb 4, 2026

Inspection History (6 most recent)

Feb 4, 2026 - Cycle Inspection / Initial Inspection
Score: 21 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
May 16, 2024 - Administrative Miscellaneous / Initial Inspection
Current letter grade or Grade Pending card not posted Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above an...
GRADE A May 16, 2024 - Cycle Inspection / Initial Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GRADE B Dec 20, 2023 - Cycle Inspection / Re-inspection
Score: 23 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentโ€™s food and/or non-food areas. FRSA flies i...
Apr 13, 2023 - Cycle Inspection / Initial Inspection
Score: 25 points
Wash hands sign not posted near or above hand washing sink. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentโ€™s food and/or non-food areas. FRSA flies include house flies, blow flies, bottl...
GRADE A Mar 29, 2022 - Cycle Inspection / Initial Inspection
Score: 10 points
Evidence of rats or live rats present in facility's food and/or non-food areas. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
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