HIYAKE OMAKASE
Latest: GRADE A
Nov 25, 2025
Address
135 BOWERY
Manhattan, NY 10002
Cuisine Type
Japanese
📞 9175962414
Inspection History
4 inspections
Grade A: 1 , Grade B: 1
Permit
CAMIS #50121797
Last inspected: Nov 25, 2025
Inspection History (4 most recent)
Nov 25, 2025
- Cycle Inspection / Initial Inspection
Score: 19 points
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn wh...
GRADE A
Jul 9, 2024
- Cycle Inspection / Initial Inspection
Score: 13 points
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (R...
GRADE B
Feb 21, 2023
- Pre-permit (Operational) / Re-inspection
Score: 24 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Wash hands sign not posted near or above hand washing sink.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not proper...
Aug 30, 2022
- Pre-permit (Operational) / Initial Inspection
Score: 0 points
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.