HIMALAYAN CURRY HOUSE in Upper West Side Manhattan Valley
⚠️ This facility has been closed 4 times by the NYC Health Department
Latest: GRADE A
Last inspected Mar 6, 2025
📍 254 WEST 108 STREET, Manhattan, NY 10025 ·
🍽️ Indian
Overview
Himalayan Curry House on the Upper West Side holds a current Grade A from NYC DOHMH, scoring 7 points on its most recent inspection. The restaurant has been subject to 4 emergency closures since 2022 across 11 inspections, though it has maintained Grade A status most recently.
11
Inspections on Record
Grade A
Current Grade
4
Closures
1
Grade A Inspection
HIMALAYAN CURRY HOUSE in Upper West Side Manhattan Valley: Emergency Closures (4)
HIMALAYAN CURRY HOUSE in Upper West Side Manhattan Valley: Full Inspection History (11 records)
GRADE A
Mar 6, 2025
— Cycle Inspection / Initial Inspection
Score: 7
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility...
GRADE C
Nov 27, 2024
— Cycle Inspection / Reopening Inspection
Score: 11
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Non-food contact surfa...
Nov 25, 2024
— Cycle Inspection / Reopening Inspection
Score: 11
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
🚫 CLOSURE
Nov 21, 2024
— Cycle Inspection / Re-inspection
Score: 59
Live roaches in facility's food or non-food area.
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not prop...
🚫 CLOSURE
Nov 21, 2024
— Cycle Inspection / Re-inspection
Score: 59
Live roaches in facility's food or non-food area.
Violations:
04M
Feb 6, 2024
— Cycle Inspection / Initial Inspection
Score: 29
Live roaches in facility's food or non-food area.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water o...
Jul 11, 2022
— Administrative Miscellaneous / Reopening Inspection
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and en...
✅ REOPENED
Jul 11, 2022
— Cycle Inspection / Reopening Inspection
Score: 8
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Violations:
10F
Jul 8, 2022
— Cycle Inspection / Reopening Inspection
Score: 49
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Insufficient or no hot holding, cold storage or cold holding eq...
🚫 CLOSURE
Jul 6, 2022
— Cycle Inspection / Initial Inspection
Score: 0
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Swollen, leaking, rusted or ot...
🚫 CLOSURE
Jul 6, 2022
— Cycle Inspection / Initial Inspection
Score: 0
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disr...
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HIMALAYAN CURRY HOUSE in Upper West Side Manhattan Valley: Frequently Asked Questions
- When was HIMALAYAN CURRY HOUSE last inspected?
- HIMALAYAN CURRY HOUSE was last inspected on March 6, 2025 (Grade A). The inspection score was 7 points.
- What is HIMALAYAN CURRY HOUSE's current health grade?
- HIMALAYAN CURRY HOUSE currently holds a Grade A. This is the highest possible grade, indicating a score of 0–13 points.
- How many times has HIMALAYAN CURRY HOUSE been closed by NYC Health?
- HIMALAYAN CURRY HOUSE has been closed by NYC Health Department inspectors 4 times. Emergency closures occur when inspectors find conditions that pose an immediate public health hazard.
- How many health inspections has HIMALAYAN CURRY HOUSE had?
- HIMALAYAN CURRY HOUSE has 11 health inspections on record from July 2022 through March 2025. The restaurant received Grade A on 1 occasion. Grade C on 1 occasion.
- What was the worst inspection score at HIMALAYAN CURRY HOUSE?
- The worst inspection score recorded at HIMALAYAN CURRY HOUSE was 59 points on November 21, 2024. In NYC, a score of 14 or above means Grade B, and 28+ means Grade C.