HENRIETTA

GRADE A Mar 19, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equi...

GRADE B Oct 3, 2023 - Pre-permit (Operational) / Re-inspection

Score: 22 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Filth flies or food/refuse/sewa...

Sep 12, 2023 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal...