GUIZHOU MIAOJIA NOODLES

Sep 18, 2025 - Administrative Miscellaneous / Initial Inspection

GRADE B Feb 12, 2025 - Cycle Inspection / Re-inspection

Score: 23 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Hot TCS food item not held at or above 140 °F. Evidence of mice or live mice in establishmen...

Jul 24, 2024 - Cycle Inspection / Initial Inspection

Score: 34 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Establishm...

GRADE C Mar 27, 2023 - Cycle Inspection / Re-inspection

Score: 37 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Anti-siph...