DUNKIN DONUTS

GRADE A Nov 26, 2025 - Cycle Inspection / Initial Inspection

Score: 6 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

GRADE A Aug 8, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Jan 31, 2025 - Cycle Inspection / Initial Inspection

Score: 21 points

Thawing procedure improper. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. ...

GRADE A Sep 5, 2023 - Cycle Inspection / Initial Inspection

Score: 4 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Non-food cont...

GRADE A Aug 22, 2022 - Cycle Inspection / Initial Inspection

Score: 5 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system...