DUNKIN
Latest: GRADE A
Dec 22, 2025
Address
1769 ARTHUR KILL ROAD
Staten Island, NY 10312
Cuisine Type
Donuts
π 7186509134
Inspection History
9 inspections
Grade A: 6
Permit
CAMIS #50101636
Last inspected: Dec 22, 2025
Inspection History (9 most recent)
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 5 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 5 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 5 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
GRADE A
Nov 4, 2024
- Cycle Inspection / Re-inspection
Score: 7 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Sanitized equipment or utensil,...
Aug 16, 2024
- Cycle Inspection / Initial Inspection
Score: 28 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dis...
GRADE A
Apr 5, 2024
- Cycle Inspection / Re-inspection
Score: 3 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Jan 26, 2024
- Cycle Inspection / Initial Inspection
Score: 18 points
Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Food, supp...
GRADE A
Dec 22, 2022
- Cycle Inspection / Re-inspection
Score: 12 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food Protection Certificate (FP...
Oct 27, 2022
- Cycle Inspection / Initial Inspection
Score: 17 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...