DELICIOUS CHINESE RESTAURANT

GRADE A May 8, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Jan 14, 2025 - Cycle Inspection / Initial Inspection

Score: 48 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Time/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground a...

GRADE B Apr 4, 2024 - Cycle Inspection / Re-inspection

Score: 23 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Establishment is...

May 23, 2023 - Cycle Inspection / Initial Inspection

Score: 30 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Food contact surface not properly washed, rinsed and sanitized after each use and following a...

GRADE P May 9, 2022 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...