CURRY LEAF INDIAN CUISINE

GRADE A Dec 4, 2024 - Pre-permit (Operational) / Re-inspection

Score: 13 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrep...

Jul 30, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 32 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods...