CHILL TAVERN BBQ in Flushing Willets Point

Latest: GRADE N Last inspected Jan 15, 2026
📍 137-38 NORTHERN BOULEVARD, Queens, NY 11354  ·  🚇 Flushing-Main Street
Overview

Chill Tavern BBQ in Flushing has not yet received a letter grade from NYC DOHMH. The barbecue restaurant's most recent inspection in 2026 resulted in a score of 57 points, which exceeds the threshold for Grade C. The restaurant is awaiting re-inspection to determine its final grade.

12
Inspections on Record
Grade N
Current Grade

CHILL TAVERN BBQ in Flushing Willets Point: Full Inspection History (12 records)

GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Violations: 10B
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
Food allergy information poster not posted in language understood by all food workers. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active...
Violations: 20-02 02G
GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Violations: 04A
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Violations: 20-04
GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta...
Violations: 05D 02G 10B 04A
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Violations: 20-04
GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foo...
Violations: 06D 02G 20-02
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
Food allergy information poster not posted in language understood by all food workers. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purp...
Violations: 20-02 05D 10B
GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Violations: 06D
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
Food allergy information poster not posted in language understood by all food workers.
Violations: 20-02
GRADE N Jan 15, 2026 — Pre-permit (Operational) / Initial Inspection
Score: 57
Thawing procedure improper.
Violations: 09B
Jan 15, 2026 — Administrative Miscellaneous / Initial Inspection
Food allergy information poster not posted in language understood by all food workers. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active...
Violations: 20-02 02G

CHILL TAVERN BBQ in Flushing Willets Point: News Coverage (1)

CRITICAL Chill Tavern Bbq Cited for Critical Violations - Queens Published Mar 9, 2026
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🏙️ Queens 📍 Flushing Willets Point 🚇 Flushing-Main Street

CHILL TAVERN BBQ in Flushing Willets Point: Frequently Asked Questions

When was CHILL TAVERN BBQ last inspected?
CHILL TAVERN BBQ was last inspected on January 15, 2026 (Grade N). The inspection score was 57 points.
What is CHILL TAVERN BBQ's current health grade?
CHILL TAVERN BBQ currently holds a Grade N.
How many health inspections has CHILL TAVERN BBQ had?
CHILL TAVERN BBQ has 12 health inspections on record.
What was the worst inspection score at CHILL TAVERN BBQ?
The worst inspection score recorded at CHILL TAVERN BBQ was 57 points on January 15, 2026. In NYC, a score of 14 or above means Grade B, and 28+ means Grade C.
Has CHILL TAVERN BBQ ever received a Grade C?
No. CHILL TAVERN BBQ has not received a Grade C in the inspections on record.