CHIFA

GRADE A Jun 2, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food, supp...

Mar 3, 2025 - Cycle Inspection / Initial Inspection

Score: 42 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 3, 2025 - Administrative Miscellaneous / Initial Inspection

Failure to display required signage about plastic straw availability No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructe...

GRADE A Aug 10, 2023 - Pre-permit (Operational) / Re-inspection

Score: 12 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Jul 19, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 50 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...