BOGATIS
⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE A
Oct 16, 2025
Address
108-52 ROOSEVELT AVENUE
Queens, NY 11368
Cuisine Type
Frozen Desserts
📞 9298990974
Inspection History
6 inspections
Grade A: 1 , Grade C: 1
1 closures
Permit
CAMIS #50147419
Last inspected: Oct 16, 2025
Inspection History (6 most recent)
GRADE A
Oct 16, 2025
- Cycle Inspection / Re-inspection
Score: 10 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Sanitized equipment or utensil,...
May 2, 2025
- Cycle Inspection / Initial Inspection
Score: 25 points
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
No hand washing ...
Feb 4, 2025
- Pre-permit (Operational) / Reopening Inspection
Score: 4 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Wash hands sign not posted near...
🚫 CLOSURE
Jan 30, 2025
- Pre-permit (Operational) / Compliance Inspection
Score: 75 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold TCS food item held above 4...
GRADE C
Dec 9, 2024
- Pre-permit (Operational) / Re-inspection
Score: 60 points
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display...
Aug 6, 2024
- Pre-permit (Operational) / Initial Inspection
Score: 36 points
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Wash hands sign not posted near or above hand washing sink.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Raw...