BAR REVIVAL

GRADE N Feb 6, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 50 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Feb 6, 2026 - Trans Fat / Initial Inspection

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. Anti-siphonage or back-flow prevention device not pro...

GRADE N Feb 6, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 50 points

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not colle...

Feb 6, 2026 - Trans Fat / Initial Inspection

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. Nuisance created or allowed to exist. Facility not fr...

GRADE N Feb 6, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 50 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Feb 6, 2026 - Trans Fat / Initial Inspection

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.

GRADE N Feb 6, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 50 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Feb 6, 2026 - Administrative Miscellaneous / Initial Inspection

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.