BANH MI CO UT

GRADE A Jul 26, 2024 - Cycle Inspection / Initial Inspection

Score: 11 points

Thawing procedure improper. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active neces...

GRADE A Feb 12, 2024 - Cycle Inspection / Re-inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Feb 23, 2023 - Cycle Inspection / Initial Inspection

Score: 28 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs h...

GRADE A Feb 22, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 4 points

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. Thawing procedures improper.