5IVE SPICE

GRADE Z Feb 6, 2025 - Cycle Inspection / Re-inspection

Score: 25 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Failure to...

Oct 9, 2024 - Cycle Inspection / Initial Inspection

Score: 23 points

Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer. Non-food contact surface or equipment made of unacceptable material, not kept cle...

GRADE A Apr 6, 2023 - Cycle Inspection / Initial Inspection

Score: 13 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies...

Sep 15, 2022 - Pre-permit (Operational) / Compliance Inspection

Score: 0 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Filth flies or food/refuse/sewa...