Spanish Restaurant Inspections in NYC
555 Spanish restaurants · 2,367 inspections on record
Overview
NYC has 555 Spanish restaurants with health inspection records. 82.1% of inspections result in Grade A, above the citywide average. 81 locations have been closed by NYC Health inspectors.
555
Restaurants
82.1%
Grade A Rate
20.6
Avg Score
81
Total Closures
Spanish Restaurants by Borough
Queens
148 restaurants
Brooklyn
146 restaurants
Bronx
120 restaurants
Manhattan
115 restaurants
Staten Island
24 restaurants
0
2 restaurants
Most Common Violations at Spanish Restaurants
Spanish Restaurants in NYC
LOLA LOLA RESTAURANT & BAR
GRADE A 1306 SAINT NICHOLAS AVENUE, Manhattan
OUTSIDE LOOKING IN RESTAURANT & LOUNGE
GRADE A 1877 CARTER AVENUE, Bronx
SOUTH SIDE GOURMET SPANISH AND AMERICAN FOOD
GRADE N 241B NYC TERMINAL MARKET, Bronx
TIO LUCA
GRADE A 421 MALCOLM X BOULEVARD, Manhattan
CAFE SAHARA
GRADE A 4026 10 AVENUE, Manhattan
VOGUE RESTAURANT & LOUNGE
GRADE A 1472 OGDEN AVENUE, Bronx
SEDUCTION
GRADE N 173-12 JAMAICA AVENUE, Queens
REYNA RESTAURANT
GRADE A 1969 UNIVERSITY AVENUE, Bronx
DULCINEA
GRADE A 42 WEST 42 STREET, Manhattan
RAZOR'S BAR & LOUNGE
GRADE B 87 CENTRAL AVENUE, Brooklyn
FRESCO Y RAPIDO
128 E 174TH ST, Bronx
EL PALENQUE
GRADE A 1880 CARTER AVENUE, Bronx
SABOR NORTENO
GRADE B 102-06 43 AVENUE, Queens
EL GRAN MALECON RESTAURANT
GRADE B 234 KNICKERBOCKER AVENUE, Brooklyn
MEXICAN AMERICAN RESTAURANT
GRADE B 38703872 10TH ST, Queens
Spanish Restaurant Inspections: Frequently Asked Questions
- How many Spanish restaurants are in NYC?
- There are 555 Spanish restaurants with NYC health inspection records.
- What health grade do Spanish restaurants typically receive?
- 82.1% of Spanish restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Spanish restaurants have been closed by NYC Health?
- 81 Spanish restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Spanish restaurants?
- Frequently cited violations at NYC Spanish restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02B: Hot TCS Food Not Held at 140°F or Above.
- How do Spanish restaurants compare to the NYC average?
- Spanish restaurants average 20.6 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene