How many Scandinavian restaurants are in NYC?

There are 8 Scandinavian restaurants with NYC health inspection records.

What health grade do Scandinavian restaurants typically receive?

88.2% of Scandinavian restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.

What violations are most common at Scandinavian restaurants?

Frequently cited violations at NYC Scandinavian restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 06D: Food Contact Surfaces Not Properly Sanitized.

How do Scandinavian restaurants compare to the NYC average?

Scandinavian restaurants average 16.4 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

Scandinavian Restaurant Inspections in NYC

8 Scandinavian restaurants · 26 inspections on record

Overview

NYC has 8 Scandinavian restaurants with health inspection records. 88.2% of inspections result in Grade A, above the citywide average.

Restaurants

88.2%

Grade A Rate

16.4

Avg Score

Total Closures

Scandinavian Restaurants by Borough

Brooklyn

4 restaurants

Manhattan

4 restaurants

Most Common Violations at Scandinavian Restaurants

Non-food Contact Surfaces Not Clean (10F)

Facility Not Free from Harborage Conditions (08A)

Food Contact Surfaces Not Properly Sanitized (06D)

Scandinavian Restaurants in NYC

ASKA

47 SOUTH 5 STREET, Brooklyn

GRADE A

FALU HOUSE SCANDINAVIAN DELI

34 NORMAN AVENUE, Brooklyn

GRADE A

BJORK CAFE & BISTRO

58 PARK AVENUE, Manhattan

GRADE B

IKEA

1 BEARD STREET, Brooklyn

GRADE A

AQUAVIT

65 EAST 55 STREET, Manhattan

GRADE A

HILDUR

5 FRONT STREET, Brooklyn

GRADE A

SMØR

441 EAST 12 STREET, Manhattan

GRADE A

OLE & STEEN

873 BROADWAY, Manhattan

GRADE B

Scandinavian Restaurant Inspections: Frequently Asked Questions

How many Scandinavian restaurants are in NYC?: There are 8 Scandinavian restaurants with NYC health inspection records.
What health grade do Scandinavian restaurants typically receive?: 88.2% of Scandinavian restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
What violations are most common at Scandinavian restaurants?: Frequently cited violations at NYC Scandinavian restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 06D: Food Contact Surfaces Not Properly Sanitized.
How do Scandinavian restaurants compare to the NYC average?: Scandinavian restaurants average 16.4 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.

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Data sourced directly from NYC Department of Health and Mental Hygiene