Irish Restaurant Inspections in NYC

177 Irish restaurants · 731 inspections on record

Overview

NYC has 177 Irish restaurants with health inspection records. 89.5% of inspections result in Grade A, above the citywide average. 8 locations have been closed by NYC Health inspectors.

177
Restaurants
89.5%
Grade A Rate
17.3
Avg Score
8
Total Closures

Irish Restaurants by Borough

Manhattan
109 restaurants
Queens
40 restaurants
Brooklyn
16 restaurants
Bronx
8 restaurants
Staten Island
4 restaurants

Most Common Violations at Irish Restaurants

1
Non-food Contact Surfaces Not Clean (10F)
2
Facility Not Free from Harborage Conditions (08A)
3
Food Contact Surfaces Not Properly Sanitized (06D)

Irish Restaurants in NYC

TORI O'TOOLES
59-18 KISSENA BOULEVARD, Queens
GRADE A
THE DEAD POET
450 AMSTERDAM AVENUE, Manhattan
GRADE A
O'HANLON'S
349 EAST 14 STREET, Manhattan
GRADE A
SHAMROCK INN
1729 CROSBY AVENUE, Bronx
GRADE A
THE GATHER INN AGAIN
2718 GERRITSEN AVENUE, Brooklyn
GRADE A
WALSH'S PUB
68-67 FRESH POND ROAD, Queens
GRADE A
WOLFE TONE'S PUB & KITCHEN
37 EAST 29 STREET, Manhattan
GRADE A
THE SHANNON POT 2
10-50 44 DRIVE, Queens
GRADE A
CHARLIE'S SPORTS BAR
44-08 60 STREET, Queens
GRADE A
BARTLEY DUNNES
160 WEST 54 STREET, Manhattan
GRADE A
THE BLACK SHEEP
583 3 AVENUE, Manhattan
GRADE A
IRISH PUNT
40 EXCHANGE PLACE, Manhattan
GRADE A
DEACON BRODIE'S
370 WEST 46 STREET, Manhattan
GRADE A
GILBEY'S
32-01 BROADWAY, Queens
GRADE A
GRANNY ANNIE'S
425 MAIN STREET, Manhattan
GRADE A
THE SCRATCHER CAFE
209 EAST 5 STREET, Manhattan
GRADE A
KITTY KIERNANS
9717 3 AVENUE, Brooklyn
GRADE A

Irish Restaurant Inspections: Frequently Asked Questions

How many Irish restaurants are in NYC?
There are 177 Irish restaurants with NYC health inspection records.
What health grade do Irish restaurants typically receive?
89.5% of Irish restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Irish restaurants have been closed by NYC Health?
8 Irish restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Irish restaurants?
Frequently cited violations at NYC Irish restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 06D: Food Contact Surfaces Not Properly Sanitized.
How do Irish restaurants compare to the NYC average?
Irish restaurants average 17.3 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.