Rodent Activity

Violation Type " 4,704 inspections

88 ESSEX STREET, Manhattan

Date: Nov 12, 2024 Score: 50 points Type: Cycle Inspection / Reopening Inspection
Evidence of mice or live mice in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, ...

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CLAW DADDY'S

GRADE B

185 ORCHARD STREET, Manhattan

Date: Nov 12, 2024 Score: 25 points Type: Cycle Inspection / Re-inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in ac...

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59-21 CALLOWAY STREET, Queens

Date: Nov 12, 2024 Score: 25 points Type: Cycle Inspection / Re-inspection
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai...

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KFC

GRADE A

798 4 AVENUE, Brooklyn

Date: Nov 12, 2024 Score: 13 points Type: Cycle Inspection / Re-inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh ...

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90-85 SUTPHIN BOULEVARD, Queens

Date: Nov 12, 2024 Score: 11 points Type: Cycle Inspection / Re-inspection
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh ...

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1251 FULTON STREET, Brooklyn

Date: Nov 12, 2024 Score: 13 points Type: Cycle Inspection / Re-inspection
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Establishment is not free of harborage or conditions conducive to rodents, insects or other...

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212 LAFAYETTE STREET, Manhattan

Date: Nov 12, 2024 Score: 23 points Type: Cycle Inspection / Initial Inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...

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226 ATLANTIC AVENUE, Brooklyn

Date: Nov 12, 2024 Score: 40 points Type: Cycle Inspection / Re-inspection
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Filth flies or food/refuse/sewage asso...

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973 LEGGETT AVENUE, Bronx

Date: Nov 8, 2024 Score: 10 points Type: Cycle Inspection / Initial Inspection
Wash hands sign not posted near or above hand washing sink. Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Non-food...

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251 MURRAY STREET, Manhattan

Date: Nov 8, 2024 Score: 20 points Type: Cycle Inspection / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...

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PASTASOLE

GRADE A

192 1 AVENUE, Manhattan

Date: Nov 7, 2024 Score: 10 points Type: Pre-permit (Operational) / Initial Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food, supplies, or equipment not protected from potential...

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22 EAST 38 STREET, Manhattan

Date: Nov 7, 2024 Score: 47 points Type: Cycle Inspection / Initial Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Con...

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73 MULBERRY STREET, Manhattan

Date: Nov 7, 2024 Score: 47 points Type: Cycle Inspection / Initial Inspection
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except ...

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456 SUTTER AVENUE, Brooklyn

Date: Nov 7, 2024 Score: 32 points Type: Cycle Inspection / Initial Inspection
Hot TCS food item not held at or above 140 °F. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FR...

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649 GRAND STREET, Brooklyn

Date: Nov 7, 2024 Score: 22 points Type: Cycle Inspection / Initial Inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq...

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100-11 37 AVENUE, Queens

Date: Nov 7, 2024 Score: 68 points Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temp...

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49 BOGART STREET, Brooklyn

Date: Nov 7, 2024 Type: Administrative Miscellaneous / Re-inspection
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition. Anti-siphonage or back-flow prevention device not provided where required; equipment or...

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102-10 37 AVENUE, Queens

Date: Nov 7, 2024 Score: 49 points Type: Cycle Inspection / Initial Inspection
Live roaches in facility's food or non-food area. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Pesticide not properly ...

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KFC

203 WEST 125 STREET, Manhattan

Date: Nov 7, 2024 Score: 34 points Type: Cycle Inspection / Initial Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Current letter grade or Grade Pending card not posted Filth flies or food/refuse/sewage associated wi...

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175 GREENWICH STREET, Manhattan

Date: Nov 6, 2024 Score: 33 points Type: Cycle Inspection / Initial Inspection
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Food, supplies, or equipment not protected from potential ...

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