WALNUT BUS STOP RESTAURANT

GRADE Z

Tuesday, March 17, 2026

Overview

WALNUT BUS STOP RESTAURANT in Mott Haven Port Morris underwent a NYC health inspection on March 17, 2026 and scored 22 points. The inspection found 1 violation, including 1 critical.

Read the full story: Walnut Bus Stop Restaurant Gets Grade B After Inspection - Bronx →
Address
881 EAST 134 STREET
Bronx, NY 10454
Cuisine
American
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections
1 failures

Violations Cited

⚠ CRITICAL 10G

Dishwashing facilities inadequate

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

⚠️ Why This Matters

Inadequate dishwashing spreads bacteria across all utensils and tableware

📋 Code Requirements

Three-compartment sink or approved dishwasher; proper wash, rinse, sanitize procedures

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

WALNUT BUS STOP RESTAURANT — Inspection Questions

Did WALNUT BUS STOP RESTAURANT pass their NYC health inspection on March 17, 2026?
WALNUT BUS STOP RESTAURANT underwent inspection on March 17, 2026 with a score of 22 points. The inspection found 1 violation(s).
What critical violations did WALNUT BUS STOP RESTAURANT have?
WALNUT BUS STOP RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10G mean in NYC restaurant inspections?
NYC violation 10G (Dishwashing facilities inadequate) is a major violation. Proper warewashing facilities and procedures required to sanitize equipment Inadequate dishwashing spreads bacteria across all utensils and tableware