THE MANNER
GRADE ATuesday, June 16, 2026
Overview
THE MANNER in Manhattan received a Grade A on their NYC health inspection on June 16, 2026, scoring 13 points. The inspection found 1 violation, including 1 critical.
Address
58 THOMPSON STREET
Manhattan, NY 10012
Cuisine
Seafood
Inspection Type
Pre-permit (Operational) / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
2 inspections
Violations Cited
⚠ CRITICAL
10H
Sanitization not provided for utensil washing
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
⚠️ Why This Matters
Unsanitized utensils transfer bacteria directly to customers' food and mouths
📋 Code Requirements
Use approved sanitizer at correct concentration; test strips required; proper contact time
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:
Violations were cited in the following area(s).
THE MANNER — Inspection Questions
- Did THE MANNER pass their NYC health inspection on June 16, 2026?
- THE MANNER passed with an A grade on June 16, 2026 with a score of 13 points. The inspection found 1 violation(s).
- What critical violations did THE MANNER have?
- THE MANNER had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10H mean in NYC restaurant inspections?
- NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths