TALK OF THE TRACK
GRADE AFriday, December 27, 2024
Overview
TALK OF THE TRACK in South Ozone Park received a Grade A on their NYC health inspection on December 27, 2024, scoring 5 points. The inspection found 1 violation, including 1 critical.
Address
110-00 ROCKAWAY BOULEVARD
Queens, NY 11420
Cuisine
American
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
6 inspections
Violations Cited
⚠ CRITICAL
06C
Food not protected from contamination
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠️ Why This Matters
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
📋 Code Requirements
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.09
Inspector's Action:
Violations were cited in the following area(s).
TALK OF THE TRACK — Inspection Questions
- Did TALK OF THE TRACK pass their NYC health inspection on December 27, 2024?
- TALK OF THE TRACK passed with an A grade on December 27, 2024 with a score of 5 points. The inspection found 1 violation(s).
- What critical violations did TALK OF THE TRACK have?
- TALK OF THE TRACK had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants