ST KILDA COFFEE
GRADE AWednesday, March 6, 2024
ST KILDA COFFEE in Hell's Kitchen received a Grade A on their NYC health inspection on March 6, 2024, scoring 5 points. The inspection found 1 violation, including 1 critical.
Violations Cited
04J
NYC Health Code Violation 04J
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
ST KILDA COFFEE — Inspection Questions
- Did ST KILDA COFFEE pass their NYC health inspection on March 6, 2024?
- ST KILDA COFFEE passed with an A grade on March 6, 2024 with a score of 5 points. The inspection found 1 violation(s).
- What critical violations did ST KILDA COFFEE have?
- ST KILDA COFFEE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 04J mean in NYC restaurant inspections?
- NYC violation 04J (NYC Health Code Violation 04J) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.