SPOT DESSERT BAR
SCORE: 10 POINTSThursday, March 30, 2023
Address
28-43 JACKSON AVENUE
Queens, NY 11101
Cuisine
Bakery Products/Desserts
Inspection Type
Pre-permit (Operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections
1 failures
Violations Cited
⚠ CRITICAL
04A
Food Protection Certificate Not Held by Supervisor
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
⚠️ Why This Matters
KNOWLEDGE GAP: Establishments without certified managers have 2.5x more critical violations. Lack of food safety knowledge directly correlates with foodborne illness outbreaks. Certified managers reduce outbreak risk by 60% through proper training and oversight.
📋 Code Requirements
Obtain Food Protection Certificate immediately through NYC-approved course. Certificate holder must be present ALL operating hours. Post certificate conspicuously. Maintain valid certification (renew every 5 years). Train all staff on food safety basics.
CDC Risk Factor:
Poor Personal Hygiene - Knowledge Factor
NYC Health Code Article 81, Section 81.15
Inspector's Action:
Violations were cited in the following area(s).