Did RUTA OAXACA pass their NYC health inspection on July 22, 2026?

RUTA OAXACA underwent inspection on July 22, 2026 with a score of 39 points. The inspection found 2 violation(s).

What critical violations did RUTA OAXACA have?

RUTA OAXACA had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 10H mean in NYC restaurant inspections?

NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths

RUTA OAXACA

GRADE Z

Wednesday, July 22, 2026

Overview

RUTA OAXACA in Astoria (Central) underwent a NYC health inspection on July 22, 2026 and scored 39 points. The inspection found 2 violations, including 2 critical.

Address

35-03 BROADWAY

Queens, NY 11106

Cuisine

Mexican

Inspection Type

Cycle Inspection / Re-inspection

Violations

2 total

⚠ 2 critical

Facility History

8 inspections

2 failures

Violations Cited

⚠ CRITICAL 06E

NYC Health Code Violation 06E

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 06E to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 10H

Sanitization not provided for utensil washing

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

⚠️ Why This Matters

Unsanitized utensils transfer bacteria directly to customers' food and mouths

📋 Code Requirements

Use approved sanitizer at correct concentration; test strips required; proper contact time

CDC Risk Factor: Contaminated Equipment/Protection from Contamination

NYC Health Code Article 81, Section 81.21

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

RUTA OAXACA — Inspection Questions

Did RUTA OAXACA pass their NYC health inspection on July 22, 2026?: RUTA OAXACA underwent inspection on July 22, 2026 with a score of 39 points. The inspection found 2 violation(s).
What critical violations did RUTA OAXACA have?: RUTA OAXACA had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 06E mean in NYC restaurant inspections?: NYC violation 06E (NYC Health Code Violation 06E) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 06E to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
What does violation code 10H mean in NYC restaurant inspections?: NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths