Did RICHARD'S CARIBBEAN CAFE pass their NYC health inspection on July 27, 2026?

RICHARD'S CARIBBEAN CAFE underwent inspection on July 27, 2026 with a score of 44 points. The inspection found 1 violation(s).

What critical violations did RICHARD'S CARIBBEAN CAFE have?

RICHARD'S CARIBBEAN CAFE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 03A mean in NYC restaurant inspections?

NYC violation 03A (Food from unapproved or unknown source) is a critical violation. All food must come from approved, inspected sources to ensure safety Unapproved sources may contain parasites, chemicals, or pathogens not eliminated by cooking

RICHARD'S CARIBBEAN CAFE

SCORE: 44 POINTS

Monday, July 27, 2026

Overview

RICHARD'S CARIBBEAN CAFE in Canarsie underwent a NYC health inspection on July 27, 2026 and scored 44 points. The inspection found 1 violation, including 1 critical.

Address

9606 AVENUE L

Brooklyn, NY 11236

Cuisine

Caribbean

Inspection Type

Cycle Inspection / Initial Inspection

Violations

1 total

⚠ 1 critical

Facility History

6 inspections

Violations Cited

⚠ CRITICAL 03A

Food from unapproved or unknown source

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.

⚠️ Why This Matters

Unapproved sources may contain parasites, chemicals, or pathogens not eliminated by cooking

📋 Code Requirements

Purchase from licensed, inspected suppliers; maintain invoices; no home-prepared foods

CDC Risk Factor: Food from Unsafe Sources

NYC Health Code Article 81, Section 81.11

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

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