RAY'S PIZZA

SCORE: 37 POINTS

Wednesday, January 14, 2026

Overview

RAY'S PIZZA in Midtown Times Square underwent a NYC health inspection on January 14, 2026 and scored 37 points. The inspection found 1 violation, including 1 critical.

Address
829 7 AVENUE
Manhattan, NY 10019
Cuisine
Pizza
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections

Violations Cited

⚠ CRITICAL 05H

NYC Health Code Violation 05H

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05H to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

RAY'S PIZZA — Inspection Questions

Did RAY'S PIZZA pass their NYC health inspection on January 14, 2026?
RAY'S PIZZA underwent inspection on January 14, 2026 with a score of 37 points. The inspection found 1 violation(s).
What critical violations did RAY'S PIZZA have?
RAY'S PIZZA had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 05H mean in NYC restaurant inspections?
NYC violation 05H (NYC Health Code Violation 05H) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05H to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.