Did RAISING CANE'S pass their NYC health inspection on March 10, 2025?

RAISING CANE'S underwent inspection on March 10, 2025. The inspection found 2 violation(s).

What critical violations did RAISING CANE'S have?

RAISING CANE'S had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 10H mean in NYC restaurant inspections?

NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths

RAISING CANE'S

Monday, March 10, 2025

Overview

RAISING CANE'S in Flushing Willets Point underwent a NYC health inspection on March 10, 2025. The inspection found 2 violations, including 1 critical.

Address

39-20 MAIN STREET

Queens, NY 11354

Cuisine

Chicken

Inspection Type

Administrative Miscellaneous / Initial Inspection

Violations

2 total

⚠ 1 critical

Facility History

5 inspections

Violations Cited

• MAJOR 16-11

NYC Health Code Violation 16-11

Prohibited drink listed on children's meal menu

⚠️ Why This Matters

CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 16-11 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 10H

Sanitization not provided for utensil washing

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

⚠️ Why This Matters

Unsanitized utensils transfer bacteria directly to customers' food and mouths

📋 Code Requirements

Use approved sanitizer at correct concentration; test strips required; proper contact time

CDC Risk Factor: Contaminated Equipment/Protection from Contamination

NYC Health Code Article 81, Section 81.21

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

RAISING CANE'S — Inspection Questions

Did RAISING CANE'S pass their NYC health inspection on March 10, 2025?: RAISING CANE'S underwent inspection on March 10, 2025. The inspection found 2 violation(s).
What critical violations did RAISING CANE'S have?: RAISING CANE'S had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 16-11 mean in NYC restaurant inspections?: NYC violation 16-11 (NYC Health Code Violation 16-11) is a major violation. Violation of NYC Health Code requirements CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 16-11 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.
What does violation code 10H mean in NYC restaurant inspections?: NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths