PROPER FOOD

GRADE A

Thursday, April 27, 2023

Overview

PROPER FOOD in Midtown Times Square received a Grade A on their NYC health inspection on April 27, 2023, scoring 0 points. The inspection found 1 violation, including 1 critical.

Address
1211 6 AVENUE
Manhattan, NY 10036
Cuisine
American
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections

Violations Cited

⚠ CRITICAL 28-05

NYC Health Code Violation 28-05

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

No violations were recorded at the time of this inspection.

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PROPER FOOD — Inspection Questions

Did PROPER FOOD pass their NYC health inspection on April 27, 2023?
PROPER FOOD passed with an A grade on April 27, 2023 with a score of 0 points. The inspection found 1 violation(s).
What critical violations did PROPER FOOD have?
PROPER FOOD had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 28-05 mean in NYC restaurant inspections?
NYC violation 28-05 (NYC Health Code Violation 28-05) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.