PROGRESO CAFE
SCORE: 66 POINTSWednesday, June 26, 2024
PROGRESO CAFE in Long Island City Hunters Point underwent a NYC health inspection on June 26, 2024 and scored 66 points. The inspection found 3 violations, including 3 critical.
Violations Cited
05C
NYC Health Code Violation 05C
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05C to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
05H
NYC Health Code Violation 05H
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05H to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
04A
Food Protection Certificate Not Held by Supervisor
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
KNOWLEDGE GAP: Establishments without certified managers have 2.5x more critical violations. Lack of food safety knowledge directly correlates with foodborne illness outbreaks. Certified managers reduce outbreak risk by 60% through proper training and oversight.
Obtain Food Protection Certificate immediately through NYC-approved course. Certificate holder must be present ALL operating hours. Post certificate conspicuously. Maintain valid certification (renew every 5 years). Train all staff on food safety basics.
Violations were cited in the following area(s).
PROGRESO CAFE — Inspection Questions
- Did PROGRESO CAFE pass their NYC health inspection on June 26, 2024?
- PROGRESO CAFE underwent inspection on June 26, 2024 with a score of 66 points. The inspection found 3 violation(s).
- What critical violations did PROGRESO CAFE have?
- PROGRESO CAFE had 3 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 05C mean in NYC restaurant inspections?
- NYC violation 05C (NYC Health Code Violation 05C) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05C to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
- What does violation code 05H mean in NYC restaurant inspections?
- NYC violation 05H (NYC Health Code Violation 05H) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05H to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
- What does violation code 04A mean in NYC restaurant inspections?
- NYC violation 04A (Food Protection Certificate Not Held by Supervisor) is a critical violation. At least one supervisor with NYC Food Protection Certificate must be present during all hours of operation. KNOWLEDGE GAP: Establishments without certified managers have 2.5x more critical violations. Lack of food safety knowledge directly correlates with foodborne illness outbreaks. Certified managers reduce outbreak risk by 60% through proper training and oversight.