POPEYES LOUISIANA KITCHEN
GRADE AFriday, February 13, 2026
Overview
POPEYES LOUISIANA KITCHEN in East Flatbush Remsen Village received a Grade A on their NYC health inspection on February 13, 2026, scoring 7 points. The inspection found 1 violation, including 1 critical.
Address
1101 RUTLAND ROAD
Brooklyn, NY 11212
Cuisine
Chicken
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
8 inspections
Violations Cited
⚠ CRITICAL
09B
Thawing procedure improper
Thawing procedure improper.
⚠️ Why This Matters
Improper thawing allows surface bacteria to multiply while interior remains frozen
📋 Code Requirements
Thaw under refrigeration, under cold running water, in microwave, or as part of cooking
CDC Risk Factor:
Improper Holding/Time & Temperature
NYC Health Code Article 81, Section 81.09
Inspector's Action:
Violations were cited in the following area(s).
POPEYES LOUISIANA KITCHEN — Inspection Questions
- Did POPEYES LOUISIANA KITCHEN pass their NYC health inspection on February 13, 2026?
- POPEYES LOUISIANA KITCHEN passed with an A grade on February 13, 2026 with a score of 7 points. The inspection found 1 violation(s).
- What critical violations did POPEYES LOUISIANA KITCHEN have?
- POPEYES LOUISIANA KITCHEN had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 09B mean in NYC restaurant inspections?
- NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen