PIZZA POINT

GRADE N

Wednesday, May 6, 2026

Overview

PIZZA POINT in Manhattan underwent a NYC health inspection on May 6, 2026 and scored 29 points. The inspection found 1 violation, including 1 critical.

Address
123 NAGLE AVENUE
Manhattan, NY 10040
Cuisine
Pizza
Inspection Type
Pre-permit (Operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
1 inspections

Violations Cited

⚠ CRITICAL 03I

NYC Health Code Violation 03I

Juice packaged on premises with no or incomplete label, no warning statement

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

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PIZZA POINT — Inspection Questions

Did PIZZA POINT pass their NYC health inspection on May 6, 2026?
PIZZA POINT underwent inspection on May 6, 2026 with a score of 29 points. The inspection found 1 violation(s).
What critical violations did PIZZA POINT have?
PIZZA POINT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 03I mean in NYC restaurant inspections?
NYC violation 03I (NYC Health Code Violation 03I) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.