PAOLA'S RESTAURANT

GRADE A

Wednesday, July 28, 2021

Overview

PAOLA'S RESTAURANT in Upper East Side Carnegie Hill received a Grade A on their NYC health inspection on July 28, 2021, scoring 7 points. The inspection found 1 violation, including 1 critical.

Address
1361 LEXINGTON AVENUE
Manhattan, NY 10128
Cuisine
Italian
Inspection Type
Pre-permit (Operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
3 inspections

Violations Cited

⚠ CRITICAL 06C

Food not protected from contamination

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

⚠️ Why This Matters

Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants

📋 Code Requirements

Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.09
Inspector's Action:

Violations were cited in the following area(s).

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PAOLA'S RESTAURANT — Inspection Questions

Did PAOLA'S RESTAURANT pass their NYC health inspection on July 28, 2021?
PAOLA'S RESTAURANT passed with an A grade on July 28, 2021 with a score of 7 points. The inspection found 1 violation(s).
What critical violations did PAOLA'S RESTAURANT have?
PAOLA'S RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 06C mean in NYC restaurant inspections?
NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants