PANORAMA OF MY SILENCE-HEART
GRADE ATuesday, March 15, 2022
PANORAMA OF MY SILENCE-HEART in Jamaica Hills Briarwood received a Grade A on their NYC health inspection on March 15, 2022, scoring 9 points. The inspection found 2 violations, including 2 critical.
Violations Cited
06C
Food not protected from contamination
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
10H
Sanitization not provided for utensil washing
Proper sanitization not provided for utensil ware washing operation.
Unsanitized utensils transfer bacteria directly to customers' food and mouths
Use approved sanitizer at correct concentration; test strips required; proper contact time
Violations were cited in the following area(s).
PANORAMA OF MY SILENCE-HEART — Inspection Questions
- Did PANORAMA OF MY SILENCE-HEART pass their NYC health inspection on March 15, 2022?
- PANORAMA OF MY SILENCE-HEART passed with an A grade on March 15, 2022 with a score of 9 points. The inspection found 2 violation(s).
- What critical violations did PANORAMA OF MY SILENCE-HEART have?
- PANORAMA OF MY SILENCE-HEART had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
- What does violation code 10H mean in NYC restaurant inspections?
- NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths