PACRIM
SCORE: 7 POINTSTuesday, July 19, 2022
PACRIM in East Midtown Turtle Bay underwent a NYC health inspection on July 19, 2022 and scored 7 points. The inspection found 2 violations, including 2 critical.
Violations Cited
09B
Thawing procedure improper
Thawing procedure improper.
Improper thawing allows surface bacteria to multiply while interior remains frozen
Thaw under refrigeration, under cold running water, in microwave, or as part of cooking
04L
Evidence of Mice Present in Facility
Evidence of mice or live mice in establishment's food or non-food areas.
WIDESPREAD CONTAMINATION: Mice produce 50-75 droppings daily, each containing Salmonella, Hantavirus. One mouse contaminates 10x more food than it eats through droppings and urine. Mouse allergens trigger asthma. Can infest entire facility in weeks.
Eliminate immediately: Clean all droppings with bleach solution, Seal ALL holes over 1/4 inch, Remove nesting materials, Professional treatment if >10 droppings found, Discard contaminated foods, Install traps/bait stations, Deep clean entire facility.
Violations were cited in the following area(s).
PACRIM — Inspection Questions
- Did PACRIM pass their NYC health inspection on July 19, 2022?
- PACRIM underwent inspection on July 19, 2022 with a score of 7 points. The inspection found 2 violation(s).
- What critical violations did PACRIM have?
- PACRIM had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 09B mean in NYC restaurant inspections?
- NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen
- What does violation code 04L mean in NYC restaurant inspections?
- NYC violation 04L (Evidence of Mice Present in Facility) is a critical violation. Mouse droppings, gnaw marks, nesting materials, or live mice observed. WIDESPREAD CONTAMINATION: Mice produce 50-75 droppings daily, each containing Salmonella, Hantavirus. One mouse contaminates 10x more food than it eats through droppings and urine. Mouse allergens trigger asthma. Can infest entire facility in weeks.