NUEVO RINCON DEL SABOR RESTAURANT
🚫 CLOSED BY HEALTH DEPARTMENTTuesday, June 27, 2023
NUEVO RINCON DEL SABOR RESTAURANT was ordered closed by the NYC Health Department on June 27, 2023 following a health inspection. The inspection found 1 violation, including 1 critical.
Violations Cited
05F
NYC Health Code Violation 05F
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05F to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
NUEVO RINCON DEL SABOR RESTAURANT — Inspection Questions
- Did NUEVO RINCON DEL SABOR RESTAURANT pass their NYC health inspection on June 27, 2023?
- NUEVO RINCON DEL SABOR RESTAURANT was closed by the health department on June 27, 2023 with a score of 66 points. The facility was ordered closed due to serious health violations.
- What critical violations did NUEVO RINCON DEL SABOR RESTAURANT have?
- NUEVO RINCON DEL SABOR RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 05F mean in NYC restaurant inspections?
- NYC violation 05F (NYC Health Code Violation 05F) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05F to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.