MO'S BAR

SCORE: 25 POINTS

Tuesday, March 7, 2023

Overview

MO'S BAR in Fort Greene underwent a NYC health inspection on March 7, 2023 and scored 25 points. The inspection found 1 violation, including 1 critical.

Address
80 LAFAYETTE AVENUE
Brooklyn, NY 11217
Cuisine
American
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
5 inspections

Violations Cited

⚠ CRITICAL 04J

NYC Health Code Violation 04J

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

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MO'S BAR — Inspection Questions

Did MO'S BAR pass their NYC health inspection on March 7, 2023?
MO'S BAR underwent inspection on March 7, 2023 with a score of 25 points. The inspection found 1 violation(s).
What critical violations did MO'S BAR have?
MO'S BAR had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04J mean in NYC restaurant inspections?
NYC violation 04J (NYC Health Code Violation 04J) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.