MEZZE BARISTA BAR @ PFIZER
🚫 CLOSED BY HEALTH DEPARTMENTThursday, February 15, 2024
MEZZE BARISTA BAR @ PFIZER was ordered closed by the NYC Health Department on February 15, 2024 following a health inspection. The inspection found 2 violations, including 2 critical.
Violations Cited
10F
Non-food Contact Surfaces Not Clean
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.
Clean all non-food surfaces regularly: Walls, ceilings, floors daily in food areas, Equipment exteriors, Storage shelves, Light fixtures monthly. Seal cracks. Repair damaged surfaces. Maintain cleaning schedule. Assign responsibilities.
06C
Food not protected from contamination
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
MEZZE BARISTA BAR @ PFIZER — Inspection Questions
- Did MEZZE BARISTA BAR @ PFIZER pass their NYC health inspection on February 15, 2024?
- MEZZE BARISTA BAR @ PFIZER was closed by the health department on February 15, 2024 with a score of 75 points. The facility was ordered closed due to serious health violations.
- What critical violations did MEZZE BARISTA BAR @ PFIZER have?
- MEZZE BARISTA BAR @ PFIZER had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10F mean in NYC restaurant inspections?
- NYC violation 10F (Non-food Contact Surfaces Not Clean) is a minor violation. Non-food contact surfaces or equipment not kept clean, not properly sealed, or not properly maintained. INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants