MARK'S RED HOOK PIZZA

GRADE A

Wednesday, June 22, 2022

Overview

MARK'S RED HOOK PIZZA in Carroll Gardens Cobble Hill Gowanus Red Hook received a Grade A on their NYC health inspection on June 22, 2022, scoring 2 points. The inspection found 1 violation, including 1 critical.

Address
326 VAN BRUNT STREET
Brooklyn, NY 11231
Cuisine
Pizza
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
3 inspections

Violations Cited

⚠ CRITICAL 10D

NYC Health Code Violation 10D

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10D to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

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MARK'S RED HOOK PIZZA — Inspection Questions

Did MARK'S RED HOOK PIZZA pass their NYC health inspection on June 22, 2022?
MARK'S RED HOOK PIZZA passed with an A grade on June 22, 2022 with a score of 2 points. The inspection found 1 violation(s).
What critical violations did MARK'S RED HOOK PIZZA have?
MARK'S RED HOOK PIZZA had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10D mean in NYC restaurant inspections?
NYC violation 10D (NYC Health Code Violation 10D) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10D to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.