LA SALLE GROCERY
Tuesday, August 28, 2007
LA SALLE GROCERY in Bronx underwent a NYC health inspection on August 28, 2007. The inspection found 5 violations, including 4 critical.
Violations Cited
16A
NYC Health Code Violation 16A
Cooking oil, shortening, margarine that contains 0.5 grams or more of artificial trans fat
CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 16A violations associated with 25% increase in illness risk. Correction required within 24-48 hours.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
06C
Food not protected from contamination
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
10K
Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provide or used. Improper drying practices.
08A
Facility Not Free from Harborage Conditions
Facility not vermin proof. Harborage or conditions conducive to vermin exist.
PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.
Eliminate ALL harborage conditions: Seal cracks/holes (1/4 inch for mice, 1/2 inch for rats), Fix leaking pipes, Remove clutter/unused equipment, Eliminate standing water, Clean grease accumulation, Maintain 6 inches clearance from walls, Remove cardboard storage.
10C
NYC Health Code Violation 10C
Lighting inadequate. Fixture not shielded.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10C to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
LA SALLE GROCERY — Inspection Questions
- Did LA SALLE GROCERY pass their NYC health inspection on August 28, 2007?
- LA SALLE GROCERY underwent inspection on August 28, 2007. The inspection found 5 violation(s).
- What critical violations did LA SALLE GROCERY have?
- LA SALLE GROCERY had 4 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 16A mean in NYC restaurant inspections?
- NYC violation 16A (NYC Health Code Violation 16A) is a major violation. Violation of NYC Health Code requirements CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 16A violations associated with 25% increase in illness risk. Correction required within 24-48 hours.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
- What does violation code 08A mean in NYC restaurant inspections?
- NYC violation 08A (Facility Not Free from Harborage Conditions) is a major violation. Conditions exist that attract or allow pests to harbor in establishment. PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.
- What does violation code 10C mean in NYC restaurant inspections?
- NYC violation 10C (NYC Health Code Violation 10C) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10C to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.